Maluso a Hatching - Gawo 4 Lokulitsa

1. Chotsani nkhuku

Nkhuku ikatuluka mu chipolopolo, onetsetsani kuti mukudikirira nthengaziume mu chofungatira musanatulutse chofungatira.Ngati yozungulirakutentha kusiyana lalikulu, ali osavomerezeka kutenga nkhuku.Kapena mungagwiritse ntchito babu la tungsten filament ndi katoni kuti mupange zosavutabokosi lokhala ndi kutentha kwa pafupifupi 30 ° C-35 ° C (osakanizikakutentha kungasinthidwe moyenera malinga ndi chikhalidwe chankhuku), ndipo payenera kukhala malo okwanira kwa ana pansipa kutiamatha Kupeza kutentha koyenera.

2. Kudyetsa nkhuku

Pambuyo pa maola 24 akuswa, nkhuku zimadyetsedwa ndi madzi ndikudyetsedwamadzi ofunda.Pambuyo maola 24, kusonkhezera akhathamiritsa mapira ndi yophika dzira yolk kutidyetsani chakudya choyamba, ndipo simuyenera kuwonjezera dzira yolk pambuyo pake.Mapira adalowetsedwa mkatimadzi ofunda ndi okwanira (osadya kwambiri masiku asanu oyambirira).

3. Kuchepetsa kutentha

Pofuna kutenthetsa nkhuku, bokosi lofikira kapena chofungatira limatha kutsitsa pang'onopang'onokutentha kuyambira tsiku lachiwiri loweta nkhuku, kutsika 0.5°C lililonsetsiku mpaka zigwirizane ndi chilengedwe chakunja.Mwachitsanzo, akutentha kumafunika kuchepetsedwa pang'onopang'ono m'nyengo yozizira.Momwe mungadziwirekutentha kwabwino kwambiri?Kuyang'ana mkhalidwe wa makanda, kayaakudya, akugona, kapena akucheza, zimasonyeza kuti kutentha kulizoyenera.

4. Kutulutsa mbalame za m’madzi (monga abakha ndi atsekwe)

Ndibwino kuti anawo alowe m'madzi pakatha mphindi 15masiku akudya.ndipo analimbikitsa kuti nthawi yoyamba kulowa m'madzisayenera kupitirira mphindi 20, ndiyeno pang'onopang'ono kuwonjezera kuyambitsanthawi.

 


Nthawi yotumiza: Dec-01-2022